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Keep your food—and money—out of the trash!

The average American wastes 209–254 pounds of edible food each year. That is a huge waste of resources and costs a family of four about $130 a month. Yet most people don’t realize they waste that much.



Explore these pages to:

Learn about the hidden costs of wasted food.
Take the challenge and waste less food!
Use our SMART tips and tools to waste less food.
Join the community to learn more and share ideas!
Learn more by visiting our resources page.



Contact us

Call Gabby Byrne at (360) 867-2284 or e-mail

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