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Keep your food—and money—out of the trash!
The average American wastes 209–254 pounds of edible food each year. That is a huge waste of resources and costs a family of four about $130 a month. Yet most people don’t realize they waste that much.
Explore these pages to:
|Learn about the hidden costs of wasted food.|
|Take the challenge and waste less food!|
|Use our SMART tips and tools to waste less food.|
|Join the community to learn more and share ideas!|
|Learn more by visiting our resources page.|
Call Gabby Byrne at (360) 867-2284 or e-mail Byrneg@co.thurston.wa.us.
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